Pasture-Raised Meat & Eggs

100% Grassfed Beef

What’s the difference between grass-fed beef and 100% grass-fed beef? Grassfed cattle may eat primarily grass and hay, BUT their diets also include grains — often in the last few months of life. 100% grassfed means that cattle have been fed grass for their entire life. Our beef is 100% grassfed. All grass, all the time.

From the time they're weaned from their mamas, Vintage Meadows cattle eat only fresh, chemical-free pasture in the warm months and organically grown hay in the winter.

Read about the benefits of 100% grassfed beef here.

We offer a variety of cuts, including the standard roasts and steaks; convenient cuts like ground and cubed beef; nutrient-dense marrow and offals; plus oxtail and broth bones.

Pastured Pork

Our pigs are raised outdoors during the spring, summer, and fall months, where they forage for roots and grass, and enjoy non-GMO grain. During the cold winter months, pigs are sheltered in a barn and fed hay.

We produce a variety of sausage flavors and standard cuts including tenderloins, chops, and ribs. Our high-quality lard is perfect for cooking and baking. Our ancestors relied on lard for good reason and we believe it's time to get back to lard, along with other traditional foods.

Pastured Poultry & Eggs

When our young chickens, turkeys, and ducks are approximately 2-3 weeks old, they are moved outside and placed in portable, pasture-grazing pens. This allows them to feast on a wide variety of grasses, legumes, and bugs that naturally exist in the pasture. Pastured chickens are healthier and tastier than conventionally raised chicken.

Our wide selection of cuts includes whole birds, boneless breasts, boneless thighs, drumsticks, leg quarters, sectioned wings, backs, necks, and organs.

All meat birds and laying hens are truly pasture-raised. Flocks are moved to fresh, chemical-free grass daily, and fed free-choice, non-GMO feed, consisting of corn, roasted soybeans, small grains (oats or barley), organic mineral mix, and sea salt.

Eggs are unwashed with the bloom intact.

100% Grass-fed Lamb

Our lamb is raised on pasture and is 100% grass-fed. Lambs are born on the farm and graze with their mamas until they reach approximately 100 lbs.

We offer a wide variety of lamb cuts, and you’ll find them to be tender, with a mild taste.